Grape Drop Martini

This Grape Drop Martini made with champagne makes for a fun spin on your traditional martini.
Makes 2 Drinks


  • 2 Cups Green Grapes
  • 3 Tablespoons Lemon Juice
  • 2 to 4 Ounces Vodka
  • ¼ Cup Sugar
  • 2 Ounces Champagne


  1. Blend all but one grape with the lemon juice.
  2. Strain through a fine-mesh sieve.
  3. Measure 2 parts juice to 1 part vodka into a small pitcher or measuring cup.
  4. Spread the sugar onto a small plate.
  5. Slice the reserved grape in half and use it to moisten the rims of two martini glasses.
  6. Dip the rims in the sugar and shake off any excess.
  7. Divide the juice and vodka mixture evenly between the glasses.
  8. Top off with a splash of champagne and serve immediately.